Everyday Guides

10 Best Suhoor Foods: Nutritious and Filling Ideas for Ramadan

Healthy, nutritious food keeps your energy up while fasting. Here are 10 of the best suhoor foods, from oatmeal and eggs to quinoa and vegetable soup.

A woman in a hijab eating a bowl of oatmeal with fruit at a dining table.
AI illustration

Suhoor, known in Indonesia as sahur, is the pre-dawn meal that matters a great deal for Muslims during Ramadan. At suhoor, people prepare for a full day of fasting, so choosing the right foods is essential. Healthy, nutritious and filling food helps maintain energy and health through the fast. Here are 10 recommended suhoor foods you can consider:

1. Oatmeal

Oatmeal is an excellent breakfast choice for suhoor. Rich in fiber, it gives lasting energy and keeps you full longer. You can add fresh or dried fruit to oatmeal for extra flavor and nutrients.

2. Eggs

Eggs are an excellent source of protein and easy to digest. You can cook them in many ways: boiled, fried with a little oil, or made into an omelet with vegetables. The protein in eggs helps you stay full during the fast.

3. Fresh Fruit

Fresh fruits such as apples, bananas, oranges and berries are a perfect choice for suhoor. They contain plenty of fiber, vitamins and minerals that matter for keeping the body healthy during the fast. Fresh fruit also adds extra hydration thanks to its high water content.

4. Leafy Greens

Leafy greens such as spinach, broccoli and kale are rich in fiber and other essential nutrients. You can add them to a smoothie or make a tasty vegetable dish, such as a vegetable stir-fry or a green salad.

5. Whole Wheat Bread

Whole wheat bread is a good source of carbohydrates and gives lasting energy. Choose whole grain bread, which is rich in fiber, to stay full longer. You can eat it with peanut butter or low-fat cheese to add protein and flavor.

6. Nuts

Nuts such as almonds, peanuts and kidney beans are a nutritious, filling choice for suhoor. They contain protein, fiber and healthy fats that help keep blood sugar and energy steady during the fast.

7. Lean Meat

Lean meat such as skinless chicken or lean beef is an important source of protein for suhoor. The protein in meat helps repair and build muscle during the fast. Cook the meat in a healthy way, such as baking or boiling, without too much added fat.

8. Low-Fat Milk or Dairy Products

Milk is a source of calcium and protein that matters for bone and muscle health. You can choose low-fat milk or soy milk for suhoor. If you do not like milk, low-fat yogurt or kefir are good alternatives.

9. Quinoa

Quinoa is a grain rich in protein and fiber. It is a good source of complex carbohydrates for suhoor because it gives steady, lasting energy. You can eat it in place of rice or add it to salads or soups.

10. Vegetable Soup

Vegetable soup is a healthy, low-calorie suhoor option. You can make it with a variety of vegetables such as carrots, potatoes, green beans and tomatoes. Add a little extra protein, such as pieces of chicken or beans, to make it more filling.

Choosing the right foods for suhoor can help you get through the fast more comfortably and keep your body healthy. Make sure to eat a balanced meal that contains protein, complex carbohydrates, healthy fats and other essential vitamins and minerals. By paying attention to what you eat at suhoor, you can make sure your body gets the nutrients it needs to fast smoothly.